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7 Cellars

7Cellars was launched by John Elway and Jeff Sperbeck in collaboration with winemaker Rob Mondavi Jr. to create wines that live up to Elway’s standards of excellence and family legacy. Their flagship Reserve line debuted with a 2013 Cabernet and 2014 Chardonnay and became a sold-out series. In 2020 they expanded with The Farm Collection, making premium wines more accessible. Today those two collections are available in retail and restaurants nationwide, and a portion of proceeds supports Team Rubicon veterans’ initiatives.

Facets Vineyards

Facets is a boutique California wine label sourcing grapes from premium Napa and Sonoma sites to reflect the layered complexity of those terroirs. Under winemaker Julien Fayard, each vintage strives for depth, balance, and a modern expression of classic varietals. Facets wines aim to bridge the elegance of estate wines with broad appeal.

Château Miraval

Château Miraval blends Provençal heritage with modern organic practices under the guidance of Famille Perrin. Acquired in partnership with Brad Pitt and formerly Angelina Jolie, the estate produces wines that emphasize finesse, freshness, and terroir influence. Its Rosé in particular has become iconic for its balance and character.

Kendall-Jackson Wines

Founded in 1982 by Jess Jackson, Kendall-Jackson grew from a family vineyard into a renowned California wine house focused on quality and sustainability. The Vintner’s Reserve Chardonnay launched early and set a benchmark for American Chardonnay excellence. Over time the brand expanded with reserve and premium lines, while maintaining commitment to environmental practices and diverse varietals.

Jade Gross

Jade Gross is a rising Rioja winemaker whose journey moved from human-rights law and haute cuisine to crafting boutique wines in La Rioja. Her label focuses on terroir-driven, artisan wines — minimal intervention, small lots with native fermentation and expressive varietals. For example, her Harrobia is a single‐vineyard Tempranillo aged in French oak, offering forest berry, spice, and mineral notes. She also produces Peace, Love & Garnacha — a 100% Garnacha from a clay-ferrous plot in Rioja Alta, balanced and floral. Her white Chiguita blends Viura, Tempranillo Blanco, and White Grenache, fermented in French oak to produce aromatic complexity.

Castello Banfi

Banfi Wines is a centuries-old Italian wine house with roots at Castello Banfi in Tuscany, committed to crafting high-quality wines that balance tradition and innovation. With a diverse portfolio—including Banfi Brut Metodo Classico, Principessa Gavia, Poggio all’Oro, and BRUNELLO di Montalcino—they cater to both luxury and everyday wine consumers. They distribute globally via their Shopify store and wholesale partners, leveraging both heritage and accessibility.

J. Dirt

J. Dirt Wines manages nearly 700 acres in Santa Barbara County, farming about 200 acres while preserving the rest as natural habitat. They have been Demeter-certified biodynamic across both vineyard and winemaking operations since 2013. Originally growers supplying other wineries, they began producing small batches of their own wines in 2017. Their portfolio includes Chardonnay, Pinot Noir, Grenache, Syrah, and Viognier, with each lot reflecting the character of its vineyard. The name “J. Dirt” began as a family nickname and became an emblem of their grounded, land-focused philosophy.

Use code SBFW25 for 25% off all wines by J. Dirt

Carboy Winery

Carboy Winery has been pioneering a new frontier in American winemaking since 2016, demonstrating that Colorado can produce world-class wines. From the rugged soils of Colorado’s Grand Valley to the distinct terroir of Washington’s Horse Heaven Hills, they craft expressive high-elevation wines—from experimental blends to Charmat méthode sparklings and still wines. With four destination tasting rooms and a passionate community of makers, growers, and collaborators, Carboy weaves wine into the western lifestyle. In 2021 they added over 30 acres of estate vineyards in Grand Valley and expanded operations to Washington, forming a “tale of two states” that mirrors their spirit of exploration.

Cliff Dweller Wine Co.

Cliff Dweller Wine Co. is a family-owned winery in Palisade, Colorado, committed to crafting wines that reflect the land’s essence through minimal intervention and collaboration with local growers. Their tasting room offers a relaxed setting with breathtaking cliff views, pet-friendly patio, and table service where each pour is introduced with a story. Featured wines include Ghostdance Rosé, Escalante Red Blend, Cliff Dweller Malbec, and War Cry Cabernet Franc—each designed to embody Colorado’s spirit and geology.

Aquila Cellars

Aquila Cellars is a winery and farm in Colorado’s North Fork Valley committed to responsible land management and minimal cellar practices. Their wines are “living, unfiltered,” favoring energy over power and freshness over richness. The team—Brandt Thibodeaux as Land Manager & Winemaker and Courtney Gayer as Winemaker & Marketing—crafts expressions rooted in high-elevation terroir. They offer tastings at The Green Room in Denver’s RiNo and The Painted Pig in Carbondale, and distribute through Yes Wine Co. across Colorado.

Grappolo Food & Wine School

We were fortunate enough to have Sommelier Scott Thomas, noted wine culturalist and educator, return to curate the wine program for our Terroir to Table Dinner. With over twenty years in the wine industry and credentials including Certified Wine Educator, WSET III, Italian Wine Ambassador, and Certified Sommelier, his selections were grounded in deep expertise, experience and passion. As cofounder of Grappolo Food & Wine School, he leads immersive classes, wine study trips, and curated events that connect enthusiasts to wine’s culture and terroir. We encourage you to support Scott’s incredible work by exploring Grappolo’s offerings and engaging deeper with the world of wine. Thank you, Scott, for curating an exceptional wine experience for this evening.

Carboy Winery

Carboy Winery has been pioneering a new frontier in American winemaking since 2016, demonstrating that Colorado can produce world-class wines. From the rugged soils of Colorado’s Grand Valley to the distinct terroir of Washington’s Horse Heaven Hills, they craft expressive high-elevation wines—from experimental blends to Charmat méthode sparklings and still wines. With four destination tasting rooms and a passionate community of makers, growers, and collaborators, Carboy weaves wine into the western lifestyle. In 2021 they added over 30 acres of estate vineyards in Grand Valley and expanded operations to Washington, forming a “tale of two states” that mirrors their spirit of exploration.

Gemstone Vineyard

Set in Napa Valley’s “Golden Triangle,” Gemstone Vineyard is a 16-acre estate in Yountville, divided into 20 micro-blocks of Cabernet Sauvignon, Merlot, Petit Verdot, and Cabernet Franc. The vineyard’s gravelly alluvial and volcanic soils over sandstone push the vines to yield wines of intensity, balance, and grace. Under the ownership of Jason Rebrook and guided by winemaker Julien Fayard, Gemstone continues its legacy as one of Napa’s most expressive boutique estates—a celebration of craftsmanship, precision, and place.

Rebrook Cellars

Born from the same vision that drives Gemstone, Rebrook Cellars represents the next chapter in this family of wines. Sourcing fruit from mountain vineyards like Fort Ross-Seaview and Pritchard Hill, Rebrook crafts small-lot Pinot Noir and Cabernet Sauvignon that capture the essence of elevation and energy. With its modern aesthetic and dedication to terroir, Rebrook stands as both a tribute to Gemstone’s heritage and a bold expression of innovation in Napa Valley winemaking.

Facets by Gemstone

Facets by Gemstone captures the brilliance of the estate’s character through finely tuned Cabernet Sauvignon blends that showcase the nuances of Napa’s terroir. Crafted by the Gemstone team, each vintage reflects the clarity, structure, and elegance that define the vineyard’s DNA. Facets invites enthusiasts to experience Napa Valley through a fresh lens—vibrant, refined, and unmistakably Gemstone.

Bom Dia Brazilian Bubbles 

Bom Dia Bubbles crafts a sparkling brut born from Brazil’s southern wine region, blending Chardonnay and Pinot Noir from vineyards tucked deep within the jungle. It’s fresh, delicate, and joyful—meant to evoke celebration in every sip, whether brunch, beach, or dinner. Each bottle or can conjures the lush mystique of Brazil’s roots, inviting you to taste a sparkling expression of place and pleasure.